Viña Santurnia Rosado
A salmon-coloured, fresh and fruity wine.
Fish, pork, poultry, rice, pasta and vegetable stew.
Vineyards located in Rioja Alta: Briñas, Rodezno and Haro.
Alcoholic fermentation in stainless steel deposits, after which the wine spent a few days in contact with its husks.
To be served at 15ºC
Viura and Red Garnacha